Carrot cakes never go out of style and one bite will tell you why! The rich and moist spice cake, filled of a delicious cream made of grated carrots and pineapples and toasted nuts and covered with a tangy and sweet cream cheese frosting...that's the definition of a yummy carrot cake dessert! So, roll up your sleeves, join lovely pastry chef Sara in her amazing kitchen and let's start baking the yummiest carrot cake you've ever tasted! Find the ingredients and the right kitchen tools and once you have everything prepared, start mixing the ingredients in the order indicated by Sara to make this mouth-watering, delicious carrot cake!
Published: Aug 9, 2012