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Frozen Blackberry Lemon Chiffon Pie
Frozen Blackberry Lemon Chiffon Pie
What’s your favorite dessert? I love pie, but not any kind. I prefer the frozen blackberry lemon chiffon pie. I want to introduce it to you and you will surely love it as much as I do. You should learn making it, it’s not that complicated! Mix some graham biscuits with melted butter and milk and put it in the pan as the base of the pie. Then mix some blackberries with lemon juice, in another bowl create some whipped cream from egg whites and salt and put everything in a pan with water on sugar, while it is on the stove. Add all the mixture in the pan over the base and then put it in the freezer. You can ornate it with mint leaves and garnish with blackberries when you serve it. It is so fresh and flavorful, everyone will want a piece. Enjoy this great game!
Published: Feb 20, 2013
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